A delicious recipe that is vegan with an option to add meat, which can be served hot or cold and takes 30 minutes to make!
Vegano Pasta Butternut Fusilli-500g
A locally sourced pasta that is vegan friendly and gluten free, cooked in 30-minutes. Available in a variety of flavours.
R65.00
Out of stock
Or pay over multiple months interest-free, using your existing credit card. For orders over R7,000.00
No results found.
Additional Information
| Ingredients | Chickpea Flour, Maize Flour, Butternut, Xanthan Gum, Water |
|---|---|
| Cooking Instructions | Boil water in a pot, Add butternut pasta, Add a little salt for taste (Optional), Cook Pasta for 7- 9 mins or until al dente. Strain Pasta and Serve |
| Allergens | Wheat Gluten & Nuts |
| Serving Size | 500g |
| Product features | High in fibre, High Protein, Made in South Africa, Non GMO, Gluten Free, Vegan |
Only logged in customers who have purchased this product may leave a review.
and then
Reviews
There are no reviews yet.